Baking
When I was in high school, I dreamed of going to Johnson and Wales and becoming a pastry chef. I've always thought it would be wonderful to have a bakery! However, for a wide variety of reasons I chose to follow another path. Baking is still a passion of mine, though.
I've just been itching to break in my new kitchen with a few treats from the oven. Last week it was fudgy brownies and lemon scones. The scones were such a hit, I had to make another batch this week. (Some of which went to work with Chris). These are cinnamon raisins scones - with golden raisins, if you please.
Next up? Maybe this or this (with a glass or two of wine) or even this favorite of ours or maybe something else. I'm not sure yet.
Thursday, August 2
B is for....
By Emily on Thursday, August 02, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment